Kuya Lord brings the comfort of a Filipino Noche Buena and Media Noche to Los Angeles with its unique spin to southern Tagalog flavors you wouldn’t want to miss! Available for pre-order for the Christmas and New Year’s. In this last part of our So Local feature, Chef Lord Maynard prepares us a feast from …
Noche Buena for Filipinos is a memorable occasion because it is a time when we ring in Christmas day with our loved ones, always over a good feast. In this third part of this So Local episode, Lord Maynard of Kuya Lord’s prepared a curated menu of dishes for us to try for their Noche …
We’re giving you a taste of Southern Tagalog cuisine here at Kuya Lord located along Melrose Avenue in Los Angeles, California. And in just 5 months in, they’ve landed the #7 spot in Timeout LA listicle of 14 Best New L.A. Restaurants of 2022! In this So Local Episode, we sat down with Lord Maynard, …
Kuya Lord Offers the Perfect Noche Buena this Christmas Season Read More »
In this So Local Segment, we’re bringing back stories of Filipino representation from our trip to New York City. We highlight Jollibee’s opening of its flagship store in Times Square and how locals, tourists, and Filipinos gathered to celebrate this huge milestone. We were also able to visit some Filipino-owned business located in NYC such …
Can you imagine how an old landfill turned into 87 acres of wonder? The beautiful South Coast Botanic Garden in the Palos Verdes Peninsula is a collection of space made for everyone to see and what sets it apart from other gardens is the character and grit that it has because of its history. In …
Exploring the South Coast Botanic Garden in Palos Verdes Read More »
We’re now back with the second part of our So Local segment on The Purple Patch, where we see more from this Filipino-owned and operated restaurant in the nation’s capital. In this episode, we’re able to get a taste of their bestsellers – Miso Caesar Salad, Mushroom Adobo in Coconut Milk, Red Snapper Relleno, Pancit …
Purple Patch: A Filipino-Owned Restaurant Serving the Best Filipino-American Dishes Read More »
In this So Local segment, we feature Purple Patch – a Filipino-owned and operated restaurant serving Filipino-American cuisine in Washington D.C. Owner/Founder Patrice Cleary sat down with us to trace her and her restaurant’s journey, starting with its name – Purple Patch – which many people believe is a reference to the famous Filipino dessert …
As an immigrant, there may be times when you find it difficult to satisfy your cravings for home cooked Filipino food due to lack of options in your neighborhood. Tradisyon NYC founders Chef Anton Dayrit and Chef Bianca Vicente had the same experience and realized that Filipino cuisine is not easily accessible in Manhattan, NYC. …
Tradisyon: Serving Accessible, Traditional Filipino Comfort Food at New York City Read More »
SoJannelleTV takes over New York City! To kick off our NYC adventures, we explore a boutique called Side B located at 3612 34th Ave, Astoria, Queens. Owned by Lyn Chin, Side B was launched in the middle of the pandemic to support small batch makers, start-ups, and businesses founded by women, POC, and the LGBTQIA+ …
Side B on Curating Local Finds and Supporting Community Businesses Read More »
Located in Temecula, Southern California, @PechangaResortCasino is well-known to be one of the largest resort casinos in the United States with outstanding quality and service, bringing a one-of-a-kind experience for the guests. Home to non-stop action, fun, and height of comfort, the resort/casino was voted as the number one casino in the country by USA …
