Noche Buena for Filipinos is a memorable occasion because it is a time when we ring in Christmas day with our loved ones, always over a good feast.
In this third part of this So Local episode, Lord Maynard of Kuya Lord’s prepared a curated menu of dishes for us to try for their Noche Buena & Buena Noche Feast — grilled banzino, grilled new caledonia blue prawns, lucenachon, inihaw na litson manok, and pancit chami. Make sure to prepare your taste buds and watch til the end!
This episode is aired on #SoJannelleTV as seen on the following channels:
- Sunday, 4:30pm – 5:00pm PT (7:30pm ET) on TFC
- Monday, 6:00pm PT on KNET Channel 25.1 (Southern CA)
- Saturday, 7:30pm – 8:00pm PT (10:30pm ET) on ANC
Make sure you subscribe to #SoJTV on Youtube and click on the little red bell to be notified when we upload new and longer segments every week!